all these recipes are great, I am also konkani from mumbai and would like to have some more recipes for chutneys and something called ‘Gozzu’ which we call it in konkani there are many varieties of Gozzu. It would be great if you can send me some recipes which all goes well with rice.
Dear Anita, I am writing recipes only from gsb Kerala community. Vaagh is the one from Mangalore side. You can go through some blogs like aayis.com for your requirement.
Nice comment, Sudha. Thank you. Kindly write the recipe you mentioned kanga santho belongs to which part of the state and I can write accordingly. I am not aware of the mangalorian recipes.
prabha i am new to ur blog. But from what i saw impressed me. anyone can
cook gsb dishes by following ur blog. i need ur help. could u give me recipe for ghari and umbari which are prepared only during death anniversaries for offering. may seem a bit unpleasant but knowledge is necessary.
all recipes are given in a simple way…nice
Thank you Gouri.
all these recipes are great, I am also konkani from mumbai and would like to have some more recipes for chutneys and something called ‘Gozzu’ which we call it in konkani there are many varieties of Gozzu. It would be great if you can send me some recipes which all goes well with rice.
thanks a ton
Thank you for the excellent reciepes. I am looking for Kulta kadi receipe (kulit or horse gram) if possible please post it.
Thanks
Dear Vidya,
Thanks for the nice comment. For kulitha saru, you can go to konkani recipe list-1 and see under title’dal and similar dishes’.
can you share recipe for drink prepared from tender coconut – solkadi?
Hello mrs kamath! Can you please recipe of Vatana Gola?
thanks for sharing some konkani recipeswith us in a very simple way.
could u please share with us recipe for mooshti polo mrs kamath?
thanks .
Thank you prabha for exellent job.can you please add “varshika randap”to this blog? It will be very helpful for our community.
Can u plz add Varshik randap items in ur blog plz..
can you please give the reciepe of ‘olya kaju chi usal’
?
excellent collection of recipes written in such a simple way.. thanks a lot.
can you let me know recipe for potato and peas vaagh.
Dear Anita, I am writing recipes only from gsb Kerala community. Vaagh is the one from Mangalore side. You can go through some blogs like aayis.com for your requirement.
Hello Prabha can you please share the recipe of Surna Koot.
Dear Shraddha, can you explain what you meant as ‘koot’
Dear Prabhakka, How do you make “Dhadu ( Dhadoo)”. I remember having tasted it in my young age.
Thanks in advance.
Dear Rekha,
You can get the recipe from my blog under konkani recipe list.
Dear Ms Prabha,
Can you please share the recipe of sweet namely apoop which is containing apple of jackfruit.
Its Banana or Jackfruit
Very good recipes covered almost eveything.
Please add kananga santo plzz
Nice comment, Sudha. Thank you. Kindly write the recipe you mentioned kanga santho belongs to which part of the state and I can write accordingly. I am not aware of the mangalorian recipes.
prabha i am new to ur blog. But from what i saw impressed me. anyone can
cook gsb dishes by following ur blog. i need ur help. could u give me recipe for ghari and umbari which are prepared only during death anniversaries for offering. may seem a bit unpleasant but knowledge is necessary.