Feeds:
Posts
Comments

Posts Tagged ‘Sweet Puri’

God Rontoss(Sweet Rice Puri)

This sweet puri can is generally used as a snack.

Ingredients:

methi seeds -1/4 tsp(roasted and powdered),

jagerry-1/4 cup,

salt-1/8tsp,

rice flour-2cups,

oil for frying.

Method:

Dissolve jagerry in little water boiling on a flame.

When it is cooled, mix the other items and make a soft dough. If necessary, add a little more water.

Grease two 4″ sq. plastic paper pieces on one side.

Cull out small portions of the dough and make small puris by keeping in-between the plastic paper pieces and pressing it uniformly with hands.

Deep fry in oil, one by one. When one side is done turn to the other side so that both sides are cooked properly.

Sweet rontoss is ready.

Advertisements

Read Full Post »

%d bloggers like this: